hot off the press: bica featured in Eater and Westways Magazine

Written By Sam Hodgson
 

We’re happy customers when we have happy customers. That’s why we’re always thrilled to see our food get some ink.

First up, Westways Magazine, published by AAA and shared to millions of homes across California, was kind enough to stop by and try our seasonal fare. In their “Bon Appétit” section, they noted our natas, our “plush loaves of sourdough” from partner Companion Bread and gave some special love to our tuna conserva sandwich.

 
 

Speaking of sandwiches, Eater San Diego recently recommended bica as one of 11 sandwiches to try right now, calling them “The Best Sandwiches in San Diego. Check out the whole list, and pop by soon to try something new. The tuna is a fan favorite, but we update our menu daily based on what’s fresh and seasonal.

 
Sam Hodgson

Sam is the founder and creative director of Uptown 11 Studios, a San Diego-based creative agency.

To connect directly, email sam@uptown11.com.

https://www.uptown11.com
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